Vackpak Products Selling Sealers Since 1979
Weston Pro-2300 Vacuum Sealers- Vacuum Sealer Bags- Vacuum Sealer Rolls-Vacuum Sealers
Foodsaver
TM rolls & bags. Barrier bags Food & Industrial - MOISTURE BARRIER BAGS-Mylar Bags-Oxygen Absorbers  
Ph -760-420-2270  After 10am Pacific Time
Stock "Mylar" TM Type Foil Poly/Bags & Oxygen Absorbers: For
Long Term Food Storage. Our Bags are FDA Approved &  Made in USA.
Use as is -  Vacuum Pack, or use with Pails &   Dry- Pak Oxygen Absorbers more information

Storage of - Wheat - Beans - Flour - Oats - Rice - Emergency Readiness Packs -
Waterproof Medical Packs -Police - Medivac - Camping Supplies.
Strong 4.3 mil  Mylar Type Bags will add a second line of insurance so that you food
or supplies will be there when you need them.
Bags add a layer of protection that will seal out light, insects, and oxygen better than just a pail alone.
When Mylar is laminated to aluminum foil it provides additional barrier that acts like a flexible can!
100 ea 10" x 16" 4.3 Mil
Heavy Duty Mylar Bags
$49.00 Made in USA
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Oxygen Absorbers
Fresh Oxgen Absorbers Look for
the Pink Tab
which indicates freshness
Heat sealer for foil bags
SPECIAL SAVE $21.00 6" Model #
KF-150CST with Teflon Coated Bars and Two
Heat settings for HD Foil Bags - Coffee Bags
Cello Bags where wide seal is needed  
candies - cookies - coffee- -doggie snacks .  
SAVE $21.00   ONLY
$99.00
It Will seal all Mylar bags we sell
Go HERE for full line
Oxygen Absorbers for Food Storage
Meets all Military Specifications for desiccants (Mil-D-3464, Type I & II)
Our oxygen absorbers consist of an air proof package holding either 100ea 100cc oxygen absorber packets or 300ea 300cc oxygen
absorber packets or 30ea 2000cc
(For 5- Gal Pails & 20 x 30 Mylar Bags).
Once it is opened, the unused packets must be resealed immediately or put in another air tight package. (.See our KF-150CST Sealer )
When used with proper packaging and sealing, the oxygen in the packaging is greatly reduced. Our absorbers bring the oxygen level down
reliably to .01% or less.

What Are The Benefits Of Using Oxygen Absorbers ?
•Extends shelf life
•Prevents growth of aerobic pathogens and spoilage organisms, including molds
•Eliminates the need for additives such as BHA, BHT, sulfur dioxide, sorbates, benzoates, etc
•Use with gas flushing / vacuum packaging to absorb virtually all oxygen and absorb any oxygen that may permeate the package.


•Significantly improves keeping qualities of polyunsaturated fats and oils
•Helps retain fresh-roasted flavor of coffee and nuts
•Prevents oxidation of spice oleoresins present in spices themselves and in seasoned foods
•Prevents oxidation of vitamins A, C and E
•Inhibits mold in natural cheeses and other fermented dairy products
•Delays non-enzymatic browning of fruits and some vegetables
•Inhibits oxidation and condensation of red pigment of most berries and sauces

Typical Applications for Oxygen Absorbers:
•Breads, cookies, cakes, pastries
•Nuts and snacks
•Candies and confectioneries
•Coffee and tea
•Whole fat dry foods
•Processed, smoked and cured meats Cheeses and dairy products
•Dried fruits and vegetable
•Spices and seasonings
•Flour and grain items
•Fresh and precooked pasta and noodles
•Pharmaceuticals and vitamins
•Medical diagnostic kits and devices
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